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홈 > 제품정보 > 시약 > 해외 공식 대리점 > Recombinant Human papillomavirus type 18 Protein E7(E7)
Recombinant Human papillomavirus type 18 Protein E7(E7)
제품코드 : CSB-EP361948HMN
제품정보 : Epigenetics and Nuclear Signaling
- Size: 1mg/100ug/20ug
- Express system: E.coli
- Species: Human papillomavirus type 18
- Tag Info: N-terminal 6xHis-tagged
제품문의
-
- 전화번호
- 2292-8870
- 이메일
- dreamcell@dreamcell.co.kr
제품상세
Product Details
| Description | The recombinant human papillomavirus type 18 E7 protein is a fusion protein consists of the human papillomavirus type 18 E7 protein (1-105aa) partnered with the N-terminal 6xHis tag. It was produced in the E.coli. This recombinant human papillomavirus type 18 E7 protein's urity is greater than 90% determined by SDS-PAGE. After electrophoresis, there is a 19 kDa protein band presented on the gel. E7 proteins encoded by the cancer-associated alpha human papillomaviruses have potent transforming activities, which together with E6, are necessary but not sufficient to render their host squamous epi...Read more |
| Purity | Greater than 90% as determined by SDS-PAGE. |
| Target Names | E7 |
| Uniprot No. | P06788 |
| Alternative Names | E7; Protein E7 |
| Species | Human papillomavirus type 18 |
| Source | E.coli |
| Expression Region | 1-105aa |
| Target Protein Sequence | MHGPKATLQDIVLHLEPQNEIPVDLLCHEQLSDSEEENDEIDGVNHQHLPARRAEPQRHTMLCMCCKCEARIKLVVESSADDLRAFQQLFLNTLSFVCPWCASQQ Note: The complete sequence including tag sequence, target protein sequence and linker sequence could be provided upon request. |
| Mol. Weight | 16.0kDa |
| Protein Length | Full Length |
| Tag Info | N-terminal 6xHis-tagged |
| Form | Liquid or Lyophilized powder Note: We will preferentially ship the format that we have in stock, however, if you have any special requirement for the format, please remark your requirement when placing the order, we will prepare according to your demand. |
| Buffer | Tris-based buffer,50% glycerol |
| Troubleshooting and FAQs | Protein FAQs |
| Storage Condition | Store at -20°C/-80°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw cycles. |
| Shelf Life | The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C. |
| Lead Time | 3-7 business days |
| Notes | Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week. |
| Datasheet & COA | Please contact us to get it. |